Turkey Sausage & Tortellini in Creamy Tomato Basil Sauce

Campbell's Turkey Sausage & Tortellini in Creamy Tomato Basil Sauce Recipe

Why eat out when you can make this creamy, restaurant-style tortellini dish in just 20 minutes.  Chopped fresh basil gives the dish a bright, fresh flavor.

At a glance

Prep

5 min.

Total

20 min.

Serves

6

Servings: 1 cup each

Cook: 15 min.

Made With

  • (10 1/2 ounces) Campbell’s® Condensed Cream of Chicken Soup

    (10 1/2 ounces) Campbell’s® Condensed Cream of Chicken Soup

  • (10 1/2 ounces) Campbell’s® Condensed 98% Fat Free Cream of Chicken Soup

    (10 1/2 ounces) Campbell’s® Condensed 98% Fat Free Cream of Chicken Soup

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What You'll Need

1 pound Italian-style turkey sausage, casing removed
1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Chicken Soup or (10 1/2 ounces) Campbell’s® Condensed 98% Fat Free Cream of Chicken Soup
1/2 cup water
14 1/2 ounces (1 can) diced tomatoes, undrained
1 pound frozen cheese tortellini
2 tablespoons chopped fresh basil leaves
to taste Parmesan cheese

How to Make It

  • 1

    Cook the sausage in a 10-inch skillet over medium-high heat until it's well browned, stirring often to break up the meat. Pour off any fat.

  • 2

    Stir the soup, water, tomatoes and tortellini in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the tortellini is tender.

  • 3

    Stir in the basil and serve with the cheese, if desired.

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Recipe Nutritional Information

Made With

(10 1/2 ounces) Campbell’s® Condensed 98% Fat Free Cream of Chicken Soup (10 1/2 ounces) Campbell’s® Condensed Cream of Chicken Soup

calories

440 440

totalfat

17g 17g

saturatedfat

6g 6g

cholesterol

105mg 105mg

sodium

1240mg 1240mg

totalcarbohydrate

42g 42g

dietaryfiber

4g 4g

protein

30g 30g

vitamina

10%DV 10%DV

vitaminc

15%DV 15%DV

calcium

15%DV 15%DV

iron

15%DV 15%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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RID#50216