Turkey & Avocado Sandwiches

Campbell's Turkey & Avocado Sandwiches Recipe

Just a few slices of avocado and a kick of salsa takes ordinary turkey sandwiches to a whole new level of deliciousness!

At a glance

Prep

10 min.

Total

10 min.

Serves

4

Made With

  • Pepperidge Farm® Whole Grain 15 Grain Bread

    Pepperidge Farm® Whole Grain 15 Grain Bread

  • Pace® Chunky Salsa

    Pace® Chunky Salsa

  • Add to Recipe Box
  • Print & Save
  • Send by Email
     

    Email this recipe

    Share your find! Send this recipe to a friend. And don't worry, we won't use your friend's email address for anything other than sending this recipe.

    Send your email through Facebook:
    Or

    * Required fields

    Send Cancel
     

What You'll Need

4 leaves romaine lettuce
8 ounces deli turkey breasts (about 8 thin slices)
1/2 peeled pitted avocado, cut into 8 slices ( about 8 ounces)
8 slices Pepperidge Farm® Whole Grain 15 Grain Bread, toasted
2 tablespoons Pace® Chunky Salsa

How to Make It

  • 1

    Divide the lettuce, turkey and avocado among 4 bread slices.  Top each with 1 1/2 teaspoons salsa and the remaining bread slices.

Full Screen View
You need to be signed in to add a note to this recipe.
Please Log In or Register.
RID#60840

Your Recently Viewed Recipes