Turkey, Guacamole & Cheese Quesadillas

Campbell's Turkey, Guacamole & Cheese Quesadillas Recipe

Looking for an easy and delicious quesadilla recipe? Simply spread some guacamole on flour tortillas, top with turkey and cheese and saute until golden. A little salsa and sour cream and you have got a crowd-pleasing dish that is full of flavor!

At a glance

Prep

5 min.

Total

20 min.

Serves

6

Cook: 15 min.

Cost per recipe: $11.71 Recipe cost is based on the national average cost of the ingredients. Your cost to make this recipe may vary.

Made With

  • Swanson® White Premium Turkey in Water

    Swanson® White Premium Turkey in Water

  • Pace® Chunky Salsa

    Pace® Chunky Salsa

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What You'll Need

3/4 cup guacamole
6 flour tortillas (8-inch), warmed
1 can (9.75 ounces) Swanson® White Premium Turkey in Water, drained
3/4 cup shredded Colby Jack cheese
2 tablespoons vegetable oil
3/4 cup Pace® Chunky Salsa
3/4 cup sour cream

How to Make It

  • 1

    Spread 2 tablespoons guacamole on half of each tortilla.  Top the guacamole with the turkey.  Sprinkle each with about 2 tablespoons cheese.  Fold the tortillas in half over the filling.

  • 2

    Heat 1 tablespoon oil in a 12-inch skillet over medium-high heat.  Add the quesadillas in batches and cook for 6 minutes or until lightly browned on both sides and the cheese is melted, adding the remaining oil to the skillet as needed.  Serve with the salsa and sour cream.

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Recipe Nutritional Information

Made With

Swanson® White Premium Turkey in Water

calories

396

totalfat

24.1g

saturatedfat

8g

cholesterol

56mg

sodium

843mg

totalcarbohydrate

33.9g

dietaryfiber

4.4g

protein

17.2g

vitamina

8%DV

vitaminc

6%DV

calcium

20%DV

iron

10%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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RID#904384