Sweet & Scrumptious Skillet Chicken

Campbell's Sweet & Scrumptious Skillet Chicken Recipe

All you need is 20 minutes to get this delicious dish on the table.  The tangy sweet and tangy sauce is made with tomato soup, brown sugar and Worcestershire sauce, and is the perfect mate for quickly sautéed chicken breasts.

At a glance

Prep

5 min.

Total

30 min.

Serves

4

Cook: 25 min.

Made With

  • Campbell's® Condensed Tomato Soup

    Campbell's® Condensed Tomato Soup

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What You'll Need

1 tablespoon vegetable oil
4 skinless, boneless chicken breast halves (about 1 pound)
1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup
1 tablespoon packed brown sugar
2 tablespoons vinegar
1 tablespoon Worcestershire sauce
4 cups hot cooked rice

How to Make It

  • 1

    Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook until it's well browned on both sides.

  • 2

    Stir the soup, sugar, vinegar and Worcestershire in the skillet and heat to a boil.

  • 3

    Reduce the heat to low. Cover and cook for 10 minutes or until the chicken is cooked through. Serve with the rice.

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Recipe Nutritional Information

Made With

Calories

Calories

Total Fat

Total Fat

Saturated Fat

Saturated Fat

Cholesterol

Cholesterol

Sodium

Sodium

Total Carbohydrate

Total Carbohydrate

Dietary Fiber

Dietary Fiber

Protein

Protein

Vitamin A

Vitamin A

Vitamin C

Vitamin C

Calcium

Calcium

Iron

Iron

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

Easy Substitutions

  • Tip: You can substitute 4 boneless pork chops, 3/4-inch thick (about 1 pound), for the chicken.
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RID#24943

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