Spinach & Cheddar Quiche

Campbell's Spinach & Cheddar Quiche Recipe

Here is a quick and easy quiche recipe that is sure to please. Eggs, Cheddar cheese, spinach and a savory chicken pot pie oven sauce combine to make a delicious quiche the whole family will enjoy. It is a snap to prepare, so go on and give it a try...you will be happy with the results!

At a glance

Prep

15 min.

Total

55 min.

Serves

6

Bake: 40 min.

Cost per recipe: $9.39 Recipe cost is based on the national average cost of the ingredients. Your cost to make this recipe may vary.

Made With

  • Campbell's® Chicken Pot Pie Oven Sauce

    Campbell's® Chicken Pot Pie Oven Sauce

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What You'll Need

7 eggs
1 package (10 ounces) chopped frozen spinach, thawed and well drained
1/2 cup shredded Cheddar cheese
1 pouch (12 ounces) Campbell's® Chicken Pot Pie Oven Sauce
1 (9-inch) ready to bake frozen pie crust (1/2 of a 10-ounce package)

How to Make It

  • 1

    Heat the oven to 425˚F.

  • 2

    Beat the eggs in a large bowl with a fork or whisk.  Stir in the spinach, cheese and sauce.  Pour into the frozen pie crust.

  • 3

    Bake for 40 minutes or until the egg mixture is set and golden brown.

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Recipe Nutritional Information

Made With

Campbell's® Chicken Pot Pie Oven Sauce

calories

301

totalfat

19.2g

saturatedfat

7g

cholesterol

234mg

sodium

862mg

totalcarbohydrate

17.2g

dietaryfiber

1.5g

protein

13.1g

vitamina

130%DV

vitaminc

4%DV

calcium

20%DV

iron

10%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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RID#905380