Spiced Hot Apple Cider

Campbell's Spiced Hot Apple Cider Recipe

Hot cider hits the spot on cold afternoons or when you're sitting in front of a blazing fire. Plus, it's easy to make and fills the house with wonderful aromas!

At a glance

Prep

5 min.

Total

10 min.

Serves

8

Servings: 8- 1 cup servings

Cook: 5 min.

  • Add to Recipe Box
  • Print & Save
  • Send by Email
     

    Email this recipe

    Share your find! Send this recipe to a friend. And don't worry, we won't use your friend's email address for anything other than sending this recipe.

    Send your email through Facebook:
    Or

    * Required fields

    Send Cancel
     

What You'll Need

8 cups fresh apple cider or apple juice
2 teaspoons ground cinnamon or 2 cinnamon sticks
1/8 teaspoon grated nutmeg
4 whole cloves
1 orange, cut into slices
8 cinnamon sticks
1 cup sweetened whipped cream

How to Make It

  • 1

    Heat the cider, cinnamon, nutmeg, cloves, and orange slices in a 3-quart saucepan. Cook over medium heat for 5 minutes or until the mixture is hot, stirring occasionally.

  • 2

    Strain the cider into a heatproof pitcher or individual mugs. Garnish with cinnamon sticks and whipped cream, if desired.

Full Screen View
You need to be signed in to add a note to this recipe.
Please Log In or Register.
RID#26711

Your Recently Viewed Recipes