Slow Cooker Golden Chicken with Noodles

Campbell's Slow Cooker Golden Chicken with Noodles Recipe

Since this delightful chicken dish cooks itself in the slow cooker, it's perfect for any time of year.  It's a family-favorite that you'll make time and again. 

At a glance

Prep

10 min.

Total

7 hr. 10 min.

Serves

8

Cook: 7 hr.

Made With

  • Campbell's® Condensed Cream of Chicken Soup

    Campbell's® Condensed Cream of Chicken Soup

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What You'll Need

2 cans (10 3/4 ounces each) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1/2 cup water
1/4 cup lemon juice
1 tablespoon Dijon-style mustard
1 1/2 teaspoons garlic powder
8 large carrots, thickly sliced (about 6 cups)
8 skinless, boneless chicken breast halves (about 2 pounds)
4 cups egg noodles, cooked and drained
Chopped fresh parsley

How to Make It

  • 1

    Stir the soup, water, lemon juice, mustard, garlic powder and carrots in a 3 1/2-quart slow cooker. Add the chicken and turn to coat.

  • 2

    Cover and cook on LOW for 7 to 8 hours or until the chicken is cooked through. Serve with the noodles. Sprinkle with the parsley.

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Recipe Nutritional Information

Made With

Campbell's 98% Fat Free Cream of Chicken Soup Campbell's Cream of Chicken Soup

calories

301 331

totalfat

6g 9g

saturatedfat

2g 3g

cholesterol

92mg 95mg

sodium

474mg 714mg

totalcarbohydrate

30g 30g

dietaryfiber

4g 4g

protein

32g 32g

vitamina

311%DV 310%DV

vitaminc

6%DV 6%DV

calcium

5%DV 5%DV

iron

11%DV 12%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

  • Time-Saving: This recipe may also be cooked on HIGH for 4 to 5 hours.
  • Serving Suggestion: Serve with buttered peas. For dessert serve butterscotch pudding with whipped topping.
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RID#25329

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