Salsa Verde Chicken & Rice

Campbell's Salsa Verde Chicken & Rice Recipe

After a long day, there's nothing better than this satisfying one-skillet dish that has fabulous kicked-up flavors the whole family will love. Plus, clean-up's a breeze.

At a glance


15 min.


45 min.



Servings: about 2 cups each

Cook: 30 min.

Cost per recipe: $7.65 Recipe cost is based on the national average cost of the ingredients. Your cost to make this recipe may vary.

Made With

  • Pace® Garlic & Lime Verde Restaurant Style Salsa

    Pace® Garlic & Lime Verde Restaurant Style Salsa

  • Swanson® Chicken Broth

    Swanson® Chicken Broth

  • Swanson® Chicken Stock

    Swanson® Chicken Stock

  • Add to Recipe Box
  • Print & Save
  • Send by Email

    Email this recipe

    Share your find! Send this recipe to a friend. And don't worry, we won't use your friend's email address for anything other than sending this recipe.

    Send your email through Facebook:

    * Required fields

    Send Cancel

What You'll Need

1 tablespoon vegetable oil
1 1/4 pounds skinless, boneless chicken breast halves, cut into strips
1 jar (16 ounces) Pace® Garlic & Lime Verde Restaurant Style Salsa
1 cup Swanson® Chicken Broth or Swanson® Chicken Stock
1 tablespoon chopped fresh cilantro  leaves
1 tablespoon lime juice
1 cup uncooked regular long grain white rice
1 can (about 15 ounces) black beans, rinsed and drained

How to Make It

  • 1

    Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook until browned, stirring often.

  • 2

    Stir the salsa, broth, cilantro, lime juice, rice and beans in the skillet and heat to a boil.  Reduce the heat to low.  Cover and cook for 20 minutes or until the chicken is cooked through and the rice is tender.

Full Screen View

Recipe Nutritional Information

Made With

Swanson® Chicken Broth Swanson® Chicken Stock


478 446


7.1g 7g


1.3g 1.4g


101mg 101mg


923mg 786mg


58.7g 58.7g


5g 5g


37.1g 37.1g


0%DV 0%DV


10%DV 10%DV


4%DV 4%DV


20%DV 20%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

You need to be signed in to add a note to this recipe.
Please Log In or Register.