Quick Spaghetti & Meatballs

Campbell's Quick Spaghetti & Meatballs Recipe

Spaghetti and meatballs has never been this easy: Just cook spaghetti and toss with prepared meatballs and sauce, garnish with Parmesan cheese.

At a glance

Prep

5 min.

Total

30 min.

Serves

6

Cook: 25 min.

Made With

  • Prego® Flavored with Meat Italian Sauce

    Prego® Flavored with Meat Italian Sauce

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What You'll Need

1 jar (45 ounces) Prego® Flavored with Meat Italian Sauce
16 ounces frozen beef meatballs  (16 meatballs, 1 ounce each )
1 pound (1 package) cooked spaghetti, drained
1/4 cup grated Parmesan cheese (optional)

How to Make It

  • 1

    Stir the sauce and meatballs in 3-quart saucepan and heat to a boil over medium heat. Reduce the heat to low. Cover and cook for 20 minutes or until the meatballs are heated through, stirring occasionally.

  • 2

    Serve the sauce and meatballs over the spaghetti. Sprinkle with the cheese, if desired.

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Recipe Nutritional Information

Made With

Prego® Flavored with Meat Italian Sauce

calories

480

totalfat

20.015g

saturatedfat

6.892g

cholesterol

50mg

sodium

1135mg

totalcarbohydrate

54.323g

dietaryfiber

7.266g

protein

20.475g

vitamina

20%DV

vitaminc

8%DV

calcium

10%DV

iron

20%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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RID#25335