Quick & Easy Chicken Broccoli Cheese Divan

Campbell's Quick & Easy Chicken Broccoli Cheese Divan Recipe

Here's a smart idea for a mouthwatering casserole the whole family will love.  Convenience products like canned chicken, broccoli cheese soup and frozen broccoli make this delicious dish really easy to make.

At a glance

Prep

15 min.

Total

35 min.

Serves

4

Servings: about 1 cup each

Bake: 20 min.

Cost per recipe: $8.68

Made With

  • Swanson® Premium White Chunk Chicken Breast in Water

    Swanson® Premium White Chunk Chicken Breast in Water

  • Campbell's® Condensed Broccoli Cheese Soup

    Campbell's® Condensed Broccoli Cheese Soup

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What You'll Need

1 pound fresh broccoli, cut into spears or 1 package (10 ounces) frozen broccoli spears, cooked and drained
1 can (12.5 ounces) Swanson® Premium White Chunk Chicken Breast in Water, drained
1 can (10 3/4 ounces) Campbell's® Condensed Broccoli Cheese Soup (Regular or 98% Fat Free)
1/3 cup milk
1/2 cup shredded Cheddar cheese (about 2 ounces)
2 tablespoons dry bread crumbs
1 tablespoon butter, melted

How to Make It

  • 1

    Place the broccoli and chicken into a 9-inch pie plate. Stir the soup and milk in a medium bowl. Pour the soup mixture over the broccoli and chicken.

  • 2

    Sprinkle the cheese over the soup mixture. Stir the bread crumbs and butter in a small bowl. Sprinkle the bread crumb mixture over the cheese.

  • 3

    Bake at 450°F. for 20 minutes or until the cheese is melted and the bread crumb mixture is golden brown.

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Recipe Nutritional Information

Made With

Campbell's 98% Fat Free Broccoli Cheese Soup Campbell's Broccoli Cheese Soup

calories

265 284

totalfat

11g 13g

saturatedfat

7g 7g

cholesterol

67mg 67mg

sodium

1066mg 1092mg

totalcarbohydrate

20g 20g

dietaryfiber

4g 3g

protein

24g 23g

vitamina

35%DV 32%DV

vitaminc

85%DV 85%DV

calcium

21%DV 21%DV

iron

6%DV 6%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

Easy Substitutions

  • Serving Suggestion: Serve with sliced ripe tomatoes topped with chopped fresh basil and balsamic vinaigrette.  For dessert serve a vanilla-chocolate chip parfait: layer vanilla pudding with crumbled chocolate chip cookies drizzled with chocolate syrup.
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