Queso Chicken Nachos

Campbell's Queso Chicken Nachos Recipe

You can make restaurant-style chicken nachos at home using this simple recipe...and it only takes 15 minutes!

At a glance

Prep

5 min.

Total

15 min.

Serves

8

Bake: 10 min.

Made With

  • Pace® Salsa con Queso

    Pace® Salsa con Queso

  • Add to Recipe Box
  • Print & Save
  • Send by Email
     

    Email this recipe

    Share your find! Send this recipe to a friend. And don't worry, we won't use your friend's email address for anything other than sending this recipe.

    Send your email through Facebook:
    Or

    * Required fields

    Send Cancel
     

What You'll Need

6 cups (6 cups) Mission tortilla chips
1 cup Pace® Salsa con Queso
6 ounces (1 package) refrigerated fully-cooked chicken strips, cut into bite-sized pieces

How to Make It

  • 1

    Heat the oven to 375°F. Place the tortilla chips into a shallow baking dish. Spoon the salsa con queso over the chips. Top with the chicken.

  • 2

    Bake for 10 minutes or until the salsa con queso is hot.

Full Screen View
You need to be signed in to add a note to this recipe.
Please Log In or Register.
RID#50334

Your Recently Viewed Recipes