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Spicy Onion Burgers

At a glance

Prep

10 min.

Total

20 min.

Serves

6

: 1 Hamburger with Bun

Grill: 10 min.

Cost per recipe: $6.38

Ordinary hamburgers get kicked up with the simple addition of dry onion soup mix and salsa.  Try them...they're easy to make and really delicious.

What You'll Need

1 1/2 pounds ground beef
1/2 cup Pace® Picante Sauce
1 envelope (1 ounce) dry onion recipe soup & dip mix
6 Pepperidge Farm® Sesame Topped Hamburger Buns

How to Make It

  • 1

    Mix thoroughly the beef, picante sauce and soup mix. Shape firmly into 6 (1/2-inch-thick) burgers.

  • 2

    Lightly oil the grill rack and heat the grill to medium. Grill the burgers for 10 minutes or until cooked through, turning the burgers over halfway through grilling.

  • 3

    Serve on rolls with lettuce, tomato, avocado and additional picante sauce, if desired.

Recipe Nutritional Information

Made With

Pace® Picante Sauce

calories

389

totalfat

17.1g

saturatedfat

6g

cholesterol

74mg

sodium

812mg

totalcarbohydrate

25.5g

dietaryfiber

1.3g

protein

28.9g

vitamina

2%DV

vitaminc

0%DV

calcium

8%DV

iron

15%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.