Pork Chops and Mustard Onion Gravy

Campbell's Pork Chops and Mustard Onion Gravy Recipe

Sautéed boneless pork chops are a great dinner option...here, we add an easy to make mustard-onion gravy that adds terrific flavor to both the chops and the accompanying mashed potatoes.  

At a glance

Prep

10 min.

Total

35 min.

Serves

4

Cook: 25 min.

Cost per recipe: $7.38

Made With

  • Campbell's® Golden Pork Gravy

    Campbell's® Golden Pork Gravy

  • Add to Recipe Box
  • Print & Save
  • Send by Email
     

    Email this recipe

    Share your find! Send this recipe to a friend. And don't worry, we won't use your friend's email address for anything other than sending this recipe.

    Send your email through Facebook:
    Or

    * Required fields

    Send Cancel
     

What You'll Need

4 boneless pork chops, 3/4-inch thick (about 1 pound)
2 tablespoons all-purpose flour
1 tablespoon vegetable oil
1 large onion, cut in half and sliced (about 1 cup)
1 can (10 1/2 ounces) Campbell's® Golden Pork Gravy
1 tablespoon spicy-brown mustard
4 cups hot mashed potatoes

How to Make It

  • 1

    Coat the pork with the flour.

  • 2

    Heat the oil in a 10-inch skillet over medium-high heat.  Add the pork and cook for 6 minutes or until browned on both sides.

  • 3

    Add the onion to the skillet and cook for 10 minutes or until the pork is cooked through and the onion is tender.

  • 4

    Stir in the gravy and mustard and cook until the mixture is hot and bubbling.  Serve the pork and gravy mixture with the potatoes.

Full Screen View

Recipe Nutritional Information

Made With

Campbell's Golden Pork Gravy

calories

440

totalfat

15g

saturatedfat

5g

cholesterol

65mg

sodium

1148mg

totalcarbohydrate

47g

dietaryfiber

4g

protein

28g

vitamina

1%DV

vitaminc

26%DV

calcium

7%DV

iron

9%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

You need to be signed in to add a note to this recipe.
Please Log In or Register.
RID#25774

Your Recently Viewed Recipes