Maple Crispy Chicken Cups

Campbell's Maple Crispy Chicken Cups Recipe

If your family is a fan of fried chicken and waffles then they will love our version featuring puff pastry cups. They’re super easy to prepare and are drizzled with a sassy syrup that will leave their taste buds tingling for more!

At a glance

Prep

35 min.

Total

35 min.

Serves

12

Servings: 2 pieces each

Cost per recipe: $23.04 Recipe cost is based on the national average cost of the ingredients. Your cost to make this recipe may vary.

Made With

  • Pepperidge Farm® Puff Pastry Cups

    Pepperidge Farm® Puff Pastry Cups

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What You'll Need

1/2 cup pure maple syrup
1/2 teaspoon cayenne pepper
3 breaded chicken tenders (about 5 ounces), prepared according to package directions and cut into 24 (3/4-inch) cubes
1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions

How to Make It

  • 1

    Stir the syrup and cayenne pepper in a small bowl.

  • 2

    Press 1 cube chicken into each pastry cup.  Drizzle with the syrup mixture.

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Recipe Nutritional Information

Made With

Pepperidge Farm® Puff Pastry Cups

calories

129

totalfat

5.7g

saturatedfat

2.9g

cholesterol

1mg

sodium

98mg

totalcarbohydrate

18g

dietaryfiber

0.9g

protein

2g

vitamina

0%DV

vitaminc

0%DV

calcium

0%DV

iron

6%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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RID#904134