Hearty Chicken Rice Soup

Campbell's Hearty Chicken Rice Soup Recipe

Gather around the table and savor this delectable chicken, veggie and rice soup that's ready to serve in just 20 minutes.

At a glance


10 min.


20 min.



Servings: about 1 1/2 cups each

Cook: 10 min.

Made With

  • Campbell’s® Condensed Chicken with Rice Soup

    Campbell’s® Condensed Chicken with Rice Soup

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What You'll Need

1 can (10 1/2 ounces) Campbell’s® Condensed Chicken with Rice Soup
1 1/3 cups water
1/2 cup diced cooked chicken
1/2 cup thawed frozen California vegetable blend (broccoli, cauliflower, carrots)

How to Make It

  • 1

    Stir the soup, water, chicken and vegetables in a 2-quart saucepan. Heat through over medium heat, stirring occasionally.

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  • Recipe Note: This is a great way to use up leftover chicken and vegetables!
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