Ham & Pasta Skillet

Campbell's Ham & Pasta Skillet Recipe

A mustard-spiked cheese sauce cloaks ham and broccoli, and is stirred into pasta. It's a recipe for a quick-cooking family favorite!

At a glance

Prep

15 min.

Total

30 min.

Serves

4

Servings: about 1 1/2 cups each

Cook: 15 min.

Made With

  • Campbell's® Condensed Broccoli Cheese Soup

    Campbell's® Condensed Broccoli Cheese Soup

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What You'll Need

1 can (10 3/4 ounces) Campbell's® Condensed Broccoli Cheese Soup (Regular or 98% Fat Free)
2 cups broccoli florets or 1 package (10 ounces) frozen broccoli cuts, thawed
1 cup milk
1 tablespoon spicy brown mustard
1 1/2 cups cooked ham cut into strips
2 1/4 cups medium shell-shaped pasta, cooked and drained

How to Make It

  • 1

    Heat the soup, milk, mustard and broccoli in a 10-inch skillet over medium-high heat to a boil.  Reduce the heat to low.  Cook for 5 minutes or until the broccoli is tender.

  • 2

    Stir the ham and pasta in the skillet and cook until the mixture is hot and bubbling.

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Recipe Nutritional Information

Made With

Campbell's 98% Fat Free Cream of Mushroom Soup Campbell's Broccoli Cheese Soup

calories

375 393

totalfat

8g 10g

saturatedfat

3g 4g

cholesterol

37mg 39mg

sodium

1216mg 1425mg

totalcarbohydrate

52g 52g

dietaryfiber

3g 3g

protein

23g 23g

vitamina

36%DV 36%DV

vitaminc

28%DV 28%DV

calcium

13%DV 13%DV

iron

15%DV 15%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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RID#24357

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