Easy Chicken Pita Sandwiches

Campbell's Easy Chicken Pita Sandwiches Recipe

Creamy ranch dressing adds a flavorful twist to the chicken filling in these easy to make pita sandwiches.

At a glance


10 min.


10 min.



Servings: 2 pita halves each

Made With

  • Swanson® Premium White & Dark Chunk Chicken in Water

    Swanson® Premium White & Dark Chunk Chicken in Water

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What You'll Need

2 cans (4.5 ounces each ) Swanson® Premium White & Dark Chunk Chicken in Water, drained
1/2 cup reduced fat ranch dressing or fat free creamy ranch dressing
4 (6-inch) pita breads, cut in half forming 2 pockets
8 tomato slices
8 romaine lettuce leaves

How to Make It

  • 1

    Stir the chicken and dressing in a small bowl.

  • 2

    Divide the chicken mixture among the pita halves

  • 3

    Top with the tomato and lettuce.

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