Cookie Jar Oatmeal Cookies

Campbell's Cookie Jar Oatmeal Cookies Recipe

Make a cookie mix for your friends, which they can keep for a few weeks. When they crave fresh-baked cookies, they just add butter and an egg and bake! Yum!

At a glance


20 min.


48 min.



Bake: 8 min.

Cool: 20 min.

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What You'll Need

3/4 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup chopped walnuts
1 cup mini candy coated plain chocolate pieces
1 1/4 cups quick oats
1/2 cup raisins
3/4 cup packed brown sugar
3/4 cup unsalted butter, softened
1 egg
3/4 teaspoon vanilla extract

How to Make It

  • 1

    Stir the flour, baking soda, salt and cinnamon in a medium bowl.

  • 2

    Layer the ingredients in the following order in a 1-quart glass jar: flour mixture, walnuts, 1/2 cup chocolate pieces, oats, remaining chocolate pieces, raisins and brown sugar. Close the jar.  Attach the Baking Directions to the jar.

  • 3

    Heat the oven to 350°F.  Lightly grease 4 baking sheets.

  • 4

    Beat the butter, egg and vanilla extract in a large bowl with an electric mixture on medium-high speed until the mixture is light and fluffy.

  • 5

    Reduce the speed to low.  Beat in the Cookie Mix.  Shape the dough into 48 (1-inch) balls.  Place the balls onto the baking sheets.

  • 6

    Bake for 8 minutes or until the edges of the cookies are lightly browned.  Let the cookies cool on the baking sheets on wire racks for 10 minutes.  Remove the cookies from the baking sheets and let cool completely on wire racks.

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