Chocolate-Dipped Strawberries

Campbell's Chocolate-Dipped Strawberries Recipe

You don't need to go to a caterer or gourmet store to enjoy this elegant dessert...it's so easy to make them at home.

At a glance

Prep

5 min.

Total

37 min.

Serves

24

Cook: 2 min.

Chill: 30 min.

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What You'll Need

Reynolds® Cut-Rite® Wax Paper
1 cup semi-sweet chocolate pieces
2 teaspoons vegetable oil
24 large strawberries, with caps left on

How to Make It

  • 1

    Line a baking sheet with the wax paper.

  • 2

    Place the chocolate chips and oil in a microwavable bowl. Microwave on MEDIUM for 30 seconds.  Stir.  Repeat until the mixture is melted and smooth.

  • 3

    Dip half of each strawberry in the chocolate. Place the dipped strawberries onto the baking sheet. Refrigerate for 30 minutes or until firm.

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Easy Substitutions

  • Tip: Use wax paper for gift giving- layer candies or cookies between wax paper sheets to prevent sticking or breaking.
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RID#27196

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