Chicken Penne Primavera

Campbell's Chicken Penne Primavera Recipe

Save some valuable preparation time by enjoying the premium canned chicken for this popular meal.

At a glance

Prep

10 min.

Total

30 min.

Serves

4

Servings: about 1 1/2 cups each

Cook: 20 min.

Made With

  • Campbell's® Condensed Cream of Chicken Soup

    Campbell's® Condensed Cream of Chicken Soup

  • Swanson® Premium White Chunk Chicken Breast in Water

    Swanson® Premium White Chunk Chicken Breast in Water

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What You'll Need

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1/2 cup milk
1/4 cup grated Parmesan cheese
3 cups cut-up vegetables *
1 1/2 cups medium tube-shaped pasta (ziti), cooked and drained
2 cans (4.5 ounces each) Swanson® Premium White Chunk Chicken Breast in Water, drained

How to Make It

  • 1

    Heat the soup, milk, cheese and vegetables in a 3-quart saucepan over medium heat to a boil.  Reduce the heat to low. Cover and cook until the vegetables are tender-crisp, stirring occasionally.

  • 2

    Stir in the pasta and chicken and cook until the mixture is hot and bubbling.

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Recipe Nutritional Information

Made With

Campbell's 98% Fat Free Cream of Chicken Soup Campbell's Cream of Chicken Soup

calories

306 343

totalfat

6g 10g

saturatedfat

3g 4g

cholesterol

39mg 43mg

sodium

711mg 951mg

totalcarbohydrate

40g 39g

dietaryfiber

3g 4g

protein

24g 24g

vitamina

20%DV 17%DV

vitaminc

30%DV 30%DV

calcium

13%DV 13%DV

iron

9%DV 9%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

  • *Use a combination of broccoli florets, sliced mushrooms and green or red pepper strips.
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RID#24535

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