Cheeseburger Mac

Campbell's Cheeseburger Mac Recipe

Three on-hand ingredients and one saucepan are all you need to make this quick-cooking, satisfying dish that mimics the flavor of your favorite cheeseburger.

At a glance

Prep

20 min.

Total

25 min.

Serves

2

Servings: about 1 1/2 cups each

Cook: 5 min.

Made With

  • Campbell's® Chunky™ Sirloin Burger with Country Vegetables Soup

    Campbell's® Chunky™ Sirloin Burger with Country Vegetables Soup

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What You'll Need

1 can (18.8 ounces) Campbell's® Chunky™ Sirloin Burger with Country Vegetables Soup
1/2 cup shredded Cheddar cheese
3/4 cup elbow macaroni, cooked and drained (about 1 1/2 cups)

How to Make It

  • 1

    Heat the soup, cheese and macaroni in a 3-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally.

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Recipe Nutritional Information

Made With

Calories

Calories

Total Fat

Total Fat

Saturated Fat

Saturated Fat

Cholesterol

Cholesterol

Sodium

Sodium

Total Carbohydrate

Total Carbohydrate

Dietary Fiber

Dietary Fiber

Protein

Protein

Vitamin A

Vitamin A

Vitamin C

Vitamin C

Calcium

Calcium

Iron

Iron

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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RID#25579

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