Champagne-Poached Cornish Game Hens with Artichokes, Potatoes, Spring Onions and Roasted Garlic

Campbell's Champagne-Poached Cornish Game Hens with Artichokes, Potatoes, Spring Onions and Roasted Garlic Recipe

When you're looking for a dish that's exquisite, elegant and easy, this is the dish for you.   It features distinctive ingredients like champagne, black truffle juice and aromatic vegetables - it's sure to impress!

At a glance

Prep

40 min.

Total

1 hr. 45 min.

Serves

2

Cook: 20 min.

Bake: 45 min.

Made With

  • Swanson® Chicken Stock

    Swanson® Chicken Stock

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What You'll Need

2 cups Swanson® Chicken Stock (Regular or Unsalted)
1 cup champagne or other sparkling wine
1/2 cup black truffle juice
1 large leek, chopped (about 1 cup)
2 stalks celery, chopped (about 1 cup)
1 large carrot, chopped (about 1/2 cup)
2 cloves garlic, minced
2 sprigs fresh lemon thyme leaves
1 Cornish game hen (about 1 1/2 pounds) or poussin (baby chicken)
2 artichoke hearts, cooked and sliced (about 1/2 cup)
1/4 cup diced cooked potato
2 green onions, diagonally sliced (about 1/4 cup)
6 cloves roasted garlic
1 tablespoon unsalted butter

How to Make It

  • 1

    Heat the stock, champagne, truffle juice, leek, celery, carrot, garlic and thyme in an oven-safe 4-quart saucepan over medium-high heat. Add the hen to the saucepan and heat to a boil. Place the saucepan in the oven.

  • 2

    Bake at 350°F. for 45 minutes or until the hen is cooked through. Remove the hen from the saucepan and keep warm.

  • 3

    Place the stock mixture into a blender or food processor.  Cover and blend until the mixture is smooth. Pour the stock mixture through a sieve into the saucepan.  Cook over medium-high heat until the mixture is reduced slightly.

  • 4

    Stir the artichokes, potato, green onions, roasted garlic and butter in the saucepan and cook until the mixture is hot and bubbling.

  • 5

    Cut the hen in half lengthwise.  Place each half into a deep bowl. Spoon the vegetables and sauce over the hen halves.

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Recipe Nutritional Information

Made With

Swanson Chicken Stock Swanson Unsalted Chicken Stock

calories

603 608

totalfat

30g 30g

saturatedfat

10g 10g

cholesterol

184mg 185mg

sodium

1535mg 1153mg

totalcarbohydrate

27g 27g

dietaryfiber

5g 5g

protein

36g 37g

vitamina

131%DV 131%DV

vitaminc

19%DV 20%DV

calcium

13%DV 14%DV

iron

23%DV 21%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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RID#27277