Broccoli Cheese Skillet Potatoes

Campbell's Broccoli Cheese Skillet Potatoes Recipe

This skillet side dish features thinly sliced potatoes and onions in a creamy broccoli cheese sauce...canned soup makes it easy and tasty!

At a glance

Prep

20 min.

Total

30 min.

Serves

4

Servings: about 1 cup each

Cook: 10 min.

Cost per recipe: $2.76 Recipe cost is based on the national average cost of the ingredients. Your cost to make this recipe may vary.

Made With

  • (10 1/2 ounces) Campbell’s® Condensed Broccoli Cheese Soup

    (10 1/2 ounces) Campbell’s® Condensed Broccoli Cheese Soup

  • (10 1/2 ounces) Campbell’s® Condensed 98% Fat Free Broccoli Cheese Soup

    (10 1/2 ounces) Campbell’s® Condensed 98% Fat Free Broccoli Cheese Soup

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What You'll Need

2 tablespoons butter
1 small onion, sliced (about 1/4 cup)
1 can (10 1/2 ounces) Campbell’s® Condensed Broccoli Cheese Soup or (10 1/2 ounces) Campbell’s® Condensed 98% Fat Free Broccoli Cheese Soup
1/3 cup milk
1/8 teaspoon ground black pepper
4 medium potatoes (about 1 1/4 pounds), cooked and sliced 1/4-inch thick
1 tablespoon chopped fresh parsley for garnish

How to Make It

  • 1

    Heat the butter in a 10-inch skillet over medium heat. Add the onion and cook until it's tender, stirring occasionally.

  • 2

    Stir the soup, milk, pepper and potatoes in the skillet and heat through. Sprinkle with parsley.

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Recipe Nutritional Information

Made With

(10 1/2 ounces) Campbell’s® Condensed 98% Fat Free Broccoli Cheese Soup (10 1/2 ounces) Campbell’s® Condensed Broccoli Cheese Soup

calories

248 260

totalfat

7.5g 9.4g

saturatedfat

4.5g 4.5g

cholesterol

19mg 20mg

sodium

525mg 625mg

totalcarbohydrate

40g 40g

dietaryfiber

6.6g 6.6g

protein

4.7g 4.7g

vitamina

25%DV 20%DV

vitaminc

35%DV 35%DV

calcium

8%DV 8%DV

iron

6%DV 6%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

  • Easy Substitution: You can substitute 2 cans (about 16 ounces each) whole white potatoes, rinsed, drained and sliced for the medium potatoes.
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RID#24450