Braised Chicken with Savory White Beans & Spinach

Campbell's Braised Chicken with Savory White Beans & Spinach Recipe

Chicken is browned then simmered with white beans and spinach in a richly flavored  Italian sauce.

At a glance

Prep

10 min.

Total

30 min.

Serves

6

Cook: 20 min.

Made With

  • Prego® Heart Smart™ Traditional Italian Sauce

    Prego® Heart Smart™ Traditional Italian Sauce

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What You'll Need

1 1/2 pounds skinless, boneless chicken breast halves (about 6 breast halves)
1/8 teaspoon ground black pepper
1/2 teaspoon dried oregano leaves or dried basil leaves, crushed
1 teaspoon olive oil
2 cups Prego® Heart Smart™ Traditional Italian Sauce
1 cup canned white cannellini beans, rinsed and drained
1 package (10 ounces) fresh baby spinach

How to Make It

  • 1

    Season the chicken with the black pepper and oregano.

  • 2

    Heat the oil in a 12-inch nonstick skillet over medium-high heat.  Add the chicken and cook for 10 minutes or until it's well browned on both sides.

  • 3

    Stir the sauce in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes.

  • 4

    Uncover the skillet. Stir in the beans and spinach and cook for 5 minutes or until the chicken is cooked through.

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Recipe Nutritional Information

Made With

Prego® Heart Smart™ Traditional Italian Sauce

calories

240

totalfat

5g

saturatedfat

1g

cholesterol

75mg

sodium

360mg

totalcarbohydrate

20g

dietaryfiber

5g

protein

30g

vitamina

100%DV

vitaminc

25%DV

calcium

10%DV

iron

170%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

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RID#50881