Berry Rum Toddies

Campbell's Berry Rum Toddies Recipe

You don't have to wait for a cold winter day to enjoy the thrilling taste of a fruit juice-infused traditional drink. 

At a glance


5 min.


10 min.



Servings: about 1 cup each

Cook: 5 min.

Made With

  • V8 Splash® Berry Blend

    V8 Splash® Berry Blend

  • Add to Recipe Box
  • Print & Save
  • Send by Email

    Email this recipe

    Share your find! Send this recipe to a friend. And don't worry, we won't use your friend's email address for anything other than sending this recipe.

    Send your email through Facebook:

    * Required fields

    Send Cancel

What You'll Need

1 bottle (16 ounces) V8 Splash® Berry Blend Juice Drink (2 cups)
1/4 cup dark spiced or regular rum
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
2 cinnamon sticks

How to Make It

  • 1

    Heat the juice drink, rum, cinnamon and ginger in a 1-quart saucepan to a boil over medium heat and cook for 5 minutes, stirring occasionally.

  • 2

    Pour the juice mixture into 2 mugs.

  • 3

    Serve immediately with the cinnamon sticks.

Full Screen View
You need to be signed in to add a note to this recipe.
Please Log In or Register.

Your Recently Viewed Recipes