7-Ingredient Chili

Campbell's 7-Ingredient Chili Recipe

Give your taste buds a flavor kick with this delicious turkey chili.  It's got just 7 ingredients and it's ready in a snap!

At a glance

Prep

10 min.

Total

35 min.

Serves

6

Servings: about 1 1/3 cups each

Cook: 25 min.

Made With

  • V8® 100% Vegetable Juice

    V8® 100% Vegetable Juice

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What You'll Need

2 pounds ground turkey
1 large onion, chopped (about 1 cup)
2 tablespoons chili powder
1/2 teaspoon ground cumin
3 1/2 cups V8® 100% Vegetable Juice (Regular or Low Sodium)
1 small green pepper, chopped (about 1/2 cup)
2 cans (about 15 ounces each) red kidney beans, rinsed and drained

How to Make It

  • 1

    Cook the turkey, onion, chili powder and cumin in a 4-quart saucepan over medium-high heat until the turkey is cooked through, stirring often.

  • 2

    Add the vegetable juice, pepper and beans to the saucepan and heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes or until the vegetables are tender.

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Recipe Nutritional Information

Made With

Low Sodium V8 Vegetable Juice V8 100% Vegetable Juice

calories

432 432

totalfat

15g 15g

saturatedfat

4g 4g

cholesterol

112mg 112mg

sodium

364mg 527mg

totalcarbohydrate

32g 32g

dietaryfiber

9g 9g

protein

40g 40g

vitamina

39%DV 39%DV

vitaminc

49%DV 49%DV

calcium

8%DV 9%DV

iron

32%DV 33%DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.

Easy Substitutions

  • Serving Suggestion: Serve with baked potatoes with sour cream and chives. For dessert serve fresh apple slices.
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RID#24874

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