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PB&J with Banana Sandwiches

Our version of this comforting sandwich uses strawberry jam...but you can use your favorite PB & J ingredients and then add some sliced banana...it's a winning combination.

At a glance

Prep

10 min.

Total

10 min.

Serves

2

Cost per recipe: $1.51

Made With

  • Pepperidge Farm® <i>Goldfish</i>™ Honey Whole Wheat Sandwich Bread

    Pepperidge Farm® Goldfish™ Honey Whole Wheat Sandwich Bread

  • Pepperidge Farm® <i>Goldfish</i>™ 100% Whole Wheat Sandwich Bread

    Pepperidge Farm® Goldfish™ 100% Whole Wheat Sandwich Bread

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What You'll Need

2 pieces Pepperidge Farm® Goldfish™ Honey Whole Wheat Sandwich Bread or   Pepperidge Farm® Goldfish™ 100% Whole Wheat Sandwich Bread, split
3 tablespoons reduced fat peanut butter
2 tablespoons strawberry jam
1 banana, thinly sliced

How to Make It

  • 1

    Spread 1 1/2 tablespoons peanut butter on each bottom bread half.  Spread 1 tablespoon jam on each top bread half.  Divide the banana between the bottom bread halves.  Top with the top bread halves, jam-side down.

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Recipe Nutritional Information

Made With

Pepperidge Farm Goldfish Honey Whole Wheat Sandwich Bread

Calories

352

Total Fat

11g

Saturated Fat

2g

Cholesterol

0mg

Sodium

300mg

Total Carbohydrate

60g

Dietary Fiber

6g

Protein

10g

Vitamin A

1%DV

Vitamin C

14%DV

Calcium

4%DV

Iron

13%DV

Easy Substitutions

  • Easy Substitution: Substitute your favorite jam, jelly or honey for the strawberry jam.
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RID#60849
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