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Caprese Salad-Style Sandwiches

Get excited about sandwiches again...fresh mozzarella, ripe tomatoes, aromatic basil and a touch of balsamic vinaigrette make these delicious sandwiches a real treat!

At a glance

Prep

15 min.

Total

15 min.

Serves

2

Made With

  • Pepperidge Farm® <i>Deli Flats</i>® Soft 100% Whole Wheat Thin Rolls

    Pepperidge Farm® Deli Flats® Soft 100% Whole Wheat Thin Rolls

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What You'll Need

2 Pepperidge Farm® Deli Flats® Soft 100% Whole Wheat Thin Rolls, split and toasted
2 green leaf lettuce or romaine lettuce leaves
1 medium tomato, cut into 4 slices
2 slices fresh mozzarella cheese (about 2 ounces)
1/4 cup thinly sliced fresh basil leaves
1 tablespoon reduced fat balsamic vinaigrette salad dressing
1/4 teaspoon cracked black pepper

How to Make It

  • 1

    Divide the lettuce, tomato, cheese and basil between 2 bottom roll halves.  Drizzle with the dressing.  Season with the black pepper.  Top with the top roll halves.

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Recipe Nutritional Information

Made With

Pepperidge Farm Deli Flats Whole Wheat

Calories

205

Total Fat

9g

Saturated Fat

4g

Cholesterol

18mg

Sodium

361mg

Total Carbohydrate

24g

Dietary Fiber

6g

Protein

13g

Vitamin A

43%DV

Vitamin C

20%DV

Calcium

17%DV

Iron

10%DV

Easy Substitutions

  • Easy Substitution: You can substitute part-skim mozzarella cheese for the fresh mozzarella cheese.
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