Mixed Greens and Fruit Salad with Warm Onion Vinaigrette

When you're looking for a show-stopping salad, try our unique and delicious warm dressing that tops mixed baby greens, fresh and dried fruits, toasted pecans and crumbled blue cheese.

At a glance

Prep

10 min.

Total

25 min.

Serves

Servings: 1 1/2 cups each

Cook: 15 min.

Made With

Swanson® Chicken Broth

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What You'll Need

3 tablespoons olive oil
1/4 cup finely chopped sweet onion or shallots
1 cup Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)
2 tablespoons balsamic vinegar
1/4 cup packed brown sugar
1 tablespoon coarse-grain Dijon-style mustard
2 bags (5 to 8 ounces each) mixed salad greens
2 ripe pears or apples, thinly sliced (about 2 cups)
1/2 cup dried cherries or cranberries
1/4 cup pecans, toasted
Crumbled blue cheese (optional)

How to Make It

1
Heat 1 tablespoon of the oil in a 2-quart saucepan over medium heat. Add the onion and cook for 3 minutes or until it's tender.
2
Stir the broth, vinegar, brown sugar and mustard in the saucepan and heat to a boil. Cook for 5 minutes or until the mixture is slightly reduced. Remove the saucepan from the heat. Beat the remaining oil into the broth mixture with a fork or whisk.
3
Toss the salad greens with 1/2 cup dressing in a large bowl. Arrange the greens on a serving platter. Top with the pears, cherries, pecans and cheese, if desired. Serve with the remaining dressing.

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Recipe Nutritional Information

Made With	Swanson® Chicken Broth	Swanson® Natural Goodness^TM Chicken Broth	Swanson® Organic Chicken Broth
Calories	155	156	156
Total Fat	8g	8g	8g
Saturated Fat	1g	1g	1g
Cholesterol	1mg	0mg	0mg
Sodium	157mg	108mg	105mg
Total Carbohydrate	22g	22g	22g
Dietary Fiber	3g	3g	3g
Protein	1g	2g	1g
Vitamin A	70%DV	70%DV	70%DV
Vitamin C	7%DV	7%DV	7%DV
Calcium	3%DV	3%DV	3%DV
Iron	6%DV	6%DV	6%DV