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Garden Pasta Casserole

This delicious version of baked ziti uses a chunky vegetable-tomato sauce and lots of melted cheese...the sauce makes it just a little different, and really tasty!

At a glance

Prep

15 min.

Total

45 min.

Serves

4

Servings: about 1 1/4 cups each

Bake: 30 min.

Made With

  • Prego® Chunky Garden Combination Italian Sauce

    Prego® Chunky Garden Combination Italian Sauce

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What You'll Need

1 jar (24 ounces) Prego® Chunky Garden Combination Italian Sauce
1 1/2 cups shredded mozzarella cheese (about 6 ounces)
2 1/2 cups tube-shaped pasta (ziti), cooked and drained
1/4 cup grated Parmesan cheese

How to Make It

  • 1

    Stir the sauce, 1 cup mozzarella cheese and pasta into a 2-quart shallow baking dish. Sprinkle with the remaining mozzarella cheese and Parmesan cheese.

  • 2

    Bake at 350°F. for 30 minutes or until the mixture is hot and bubbling.

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RID#25513
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