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Quick Skillet Ziti

Ground beef and pasta are a winning combination for quick weekday meals that are nostalgic and full of good taste.

At a glance

Prep

5 min.

Total

25 min.

Serves

4

Servings: 1 1/4 cups each

Cook: 20 min.

Made With

  • Prego® Marinara Italian Sauce

    Prego® Marinara Italian Sauce

  • Prego® Traditional Italian Sauce

    Prego® Traditional Italian Sauce

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What You'll Need

1 pound ground beef
1 jar (24 ounces) Prego® Traditional Italian Sauce or   Prego® Marinara Italian Sauce
5 cups tube-shaped pasta (ziti), cooked and drained
Grated Parmesan cheese

How to Make It

  • 1

    Cook the beef in a 10-inch skillet until it's well browned, stirring often to break up the meat. Pour off any fat.

  • 2

    Stir the sauce and pasta in the skillet and heat through. Sprinkle with the cheese.

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Recipe Nutritional Information

Made With

Prego Marinara Sauce Prego Traditional Pasta Sauce

Calories

763 746

Total Fat

17g 15g

Saturated Fat

5g 5g

Cholesterol

67mg 67mg

Sodium

733mg 707mg

Total Carbohydrate

107g 110g

Dietary Fiber

8g 8g

Protein

40g 40g

Vitamin A

14%DV 13%DV

Vitamin C

5%DV 5%DV

Calcium

8%DV 7%DV

Iron

40%DV 40%DV
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RID#25346
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