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Easiest Ever Mac & Cheese

Set aside that box mix, because this luscious, stove-top mac & cheese has just four ingredients and is ready in 30 minutes.  It's a favorite with both kids and adults.

At a glance

Prep

5 min.

Total

30 min.

Serves

4

Servings: 1/2 cup each

Cook: 25 min.

Made With

  • Campbell's® Condensed Cheddar Cheese Soup

    Campbell's® Condensed Cheddar Cheese Soup

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What You'll Need

1 can (10 3/4 ounces) Campbell's® Condensed Cheddar Cheese Soup
1/2 soup can milk
1/2 soup can water
1 cup uncooked corkscrew-shaped pasta

How to Make It

  • 1

    Heat the soup, milk and water in a 3-quart saucepan over medium-high heat to a boil.

  • 2

    Stir the pasta in the saucepan. Reduce the heat to low. Cook for 20 minutes or until the pasta is tender, stirring often.

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Recipe Nutritional Information

Made With

Campbell's Cheddar Cheese Soup

Calories

158

Total Fat

4g

Saturated Fat

2g

Cholesterol

6mg

Sodium

420mg

Total Carbohydrate

24g

Dietary Fiber

1g

Protein

5g

Vitamin A

8%DV

Vitamin C

0%DV

Calcium

8%DV

Iron

4%DV
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