Cool & Creamy Pasta Salad

Cream of celery soup is the secret ingredient that makes this easy-to-make pasta salad especially flavorful.  Give it a try...it's delicious!

At a glance

Prep

20 min.

Total

2 hr. 20 min.

Serves

10

Servings: 1 cup each

Chill: 2 hr.

Made With

  • Campbell's® Condensed Cream of Celery Soup

    Campbell's® Condensed Cream of Celery Soup

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What You'll Need

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
3/4 cup mayonnaise
3 tablespoons vinegar
1/2 teaspoon ground black pepper
3 cups medium shell-shaped pasta, cooked and drained
2 stalks celery, chopped (about 1 cup)
1 small green pepper, chopped (about 1/2 cup)
2 green onions, chopped (about 1/4 cup)
2 hard-cooked eggs, chopped

How to Make It

  • 1

    Stir the soup, mayonnaise, vinegar and black pepper in a large bowl. Add the pasta, celery, green pepper, onions and eggs and toss to coat. Cover and refrigerate for 2 hours.

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Recipe Nutritional Information

Made With

Campbell's® Condensed Cream of Celery Soup Campbell's® Condensed 98% Fat Free Cream of Celery Soup

Calories

223 216

Total Fat

15g 14g

Saturated Fat

2g 2g

Cholesterol

49mg 50mg

Sodium

339mg 271mg

Total Carbohydrate

18g 17g

Dietary Fiber

2g 1g

Protein

4g 4g

Vitamin A

5%DV 3%DV

Vitamin C

13%DV 13%DV

Calcium

2%DV 1%DV

Iron

5%DV 5%DV
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RID#24322

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