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Hearty Old Fashioned Vegetable Soup

Vegetable soup beefed up with tomatoes, pasta and Parmesan cheese makes dinner that tastes like it cooked all day.

At a glance

Prep

20 min.

Total

25 min.

Serves

2

Servings: 2 cups each

Cook: 5 min.

Made With

  • Campbell's® Condensed Old Fashioned Vegetable Soup

    Campbell's® Condensed Old Fashioned Vegetable Soup

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What You'll Need

1 can (10 1/2 ounces) Campbell's® Condensed Old Fashioned Vegetable Soup
1 soup can water
1 can (about 8 ounces) stewed tomatoes
3/4 cup corkscrew-shaped pasta (rotini), cooked and drained
Grated Parmesan cheese

How to Make It

  • 1

    Heat the soup, water, tomatoes and pasta in a 1-quart saucepan over medium-high heat until the mixture is hot and bubbling.  Serve with the cheese.

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Recipe Nutritional Information

Made With

Campbell's Condensed Old Fashioned Vegetable Soup

Calories

241

Total Fat

2g

Saturated Fat

1g

Cholesterol

6mg

Sodium

1344mg

Total Carbohydrate

47g

Dietary Fiber

5g

Protein

9g

Vitamin A

57%DV

Vitamin C

15%DV

Calcium

7%DV

Iron

17%DV
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