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  • Campbell’s® Soup PLUS
    A Quick and Easy Meal Idea

    Start with your favorite Campbell’s® Condensed soup, add a starch, like pasta or rice to the pot, and stir it up for a quick and easy meal your family will love. Watch the video and download the PDF of all the Soup PLUS recipes.

    Download PDF
 

Bean with Bacon Soup PLUS Elbow Macaroni

Heat 1 can (11 1/2 ounces) soup and 1 1/2 cans water in saucepan to a boil. Stir in 3/4 cup uncooked elbow macaroni. Reduce heat to medium and cook 10 min. or until macaroni is tender, stirring occasionally.

Bean with Bacon Soup PLUS Rice

Heat 1 can (11 1/2 ounces) soup and 1 can water in saucepan to a boil. Stir in 1/2 cup uncooked regular long-grain white rice. Reduce heat to low. Cover and cook 20 min. or until rice is tender, stirring occasionally.

Vegetable Beef Soup PLUS Egg Noodles

Heat 1 can (10 1/2 ounces) soup and 1 can water in saucepan to a boil. Stir in 3 cups uncooked medium egg noodles. Reduce heat to medium and cook 10 min. or until noodles are tender, stirring often.

Vegetable Beef Soup PLUS Rice

Heat 1 can (10 1/2 ounces) soup and 1 can water in saucepan to a boil. Stir in 1/2 cup uncooked regular long-grain white rice. Reduce heat to low. Cover and cook 20 min. or until rice is tender, stirring occasionally.

Vegetable Soup PLUS Penne Pasta

Heat 1 can (10 1/2 ounces) soup and 1 1/2 cans water in saucepan to a boil. Stir in 3/4 cup uncooked penne pasta. Reduce heat to medium and cook 10 min. or until pasta is tender, stirring occasionally.

Vegetable Soup PLUS Rice

Heat 1 can (10 1/2 ounces) soup and 1 can water in saucepan to a boil. Stir in 1/2 cup uncooked regular long-grain white rice. Reduce heat to low. Cover and cook 20 min. or until rice is tender, stirring occasionally.

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